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Enological studies. I. Experiments in cider making applicable to farm conditions. II. Notes on the use of pure yeasts in white wine making (1909)



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Author: Alwood, William Bradford
Subject: Cider; Wine and wine making
Publisher: Washington, Govt. Print. Off.
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: nrlf_ucb:GLAD-151222924
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: cdl; USGovernmentDocuments; americana; additional_collections

Full catalog record: MARCXML

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Copyright-evidence-operator: judyjordan
Copyright-region: US
Copyright-evidence: Evidence reported by judyjordan for item enologicalstudie00alworich on July 25, 2007: no visible notice of copyright; stated date is 1909.
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Identifier-access: http://www.archive.org/details/enologicalstudie00alworich
Identifier-ark: ark:/13960/t1gh9dh4m
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Sponsordate: 20070731
Filesxml: Wed Mar 17 19:33:46 UTC 2010
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